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Dairy-Free Zuppa Toscana Soup

Dairy-Free Zuppa Toscana Soup

This soup, you guys. It is quite possibly my new favorite meal of all time...it is that good! I worked at The Olive Garden in my former life (otherwise known as my 20's ;-)) so I have always been hesitant to try to replicate their delicious soup because I knew that I would be disappointed if it was gross. I hate to admit this, but I used to eat this stuff A LOT. I'm actually lucky that I didn't gain hundreds of pounds from all of the Olive Garden soups and fettuccini alfredo that I ate in my younger years. Anyway, I have been getting bored with my cooking lately because I am in a rut of rotating the same 10 or so meals every few weeks, so I decided to mix things up with this soup and THANK YOU JESUS it was amazing! And EASY!

I'm going to keep this post quick and to the point, because no words will prepare you for the deliciousness that you will experience on your first bite. ;-)

A few final notes:

1.) My husband is VERY wary of coconut flavor in places that it shouldn't be (i.e.: this soup) but there is not even the tiniest hint of coconut flavor or essence in this. If there was, I wouldn't be recommending it to you!
2.) For my broth, I used 2 cartons of sodium-free chicken bone broth, and then added one tablespoon of chicken bouillon to make up the flavor. It worked fabulously, but feel free to use what you have and salt and pepper as needed!
3.) Yes, normally Zuppa Toscana soup would include bacon, but I don't eat pork and I didn't think that turkey bacon would taste right in this recipe so I left it out. If you eat pork, by all means add it to your soup--I'm sure it will only make things better! Oh, and on that note, I used chicken Italian sausage and it was delish! :-)
4.) I personally LOVE the red pepper in this recipe, but my kids run and hide from the slightest hint of spice so I left it out of the pot and just added it to my own bowl. Win-Win.
5.) I took only one photo of the soup. It smelled so good that eating it was more important than photographing it, haha. Sorry, but not sorry. ;-)








Allergy Friendly Banana Bread | Dairy + Gluten Free

Allergy Friendly Banana Bread | Dairy + Gluten Free

It's funny that as soon as you can't have something anymore it becomes THE ONLY THING that you want--and such was my relationship with banana bread until recently. I originally just wrote it off as one of the delicious, wheat-filled delicacies that I'd never eat again, but then I remembered that I'm not a quitter, so I set out to keep trying until I created something that tastes great and is also allergy friendly!

I won't say that this is THE BEST allergy friendly banana bread on planet earth, but it's pretty darn close if it's not. 😉 I wasted a LOT of ripe bananas on some really gross early attempts. I tried some recipes that boasted that they only needed 3, 4, or 5 ingredients (hey, I'm all about simplicity if it works!) but let's just say that the extra ingredients are important if you have taste buds. 😉 Ultimately, the best recipe that I found prior to my own was this one. I wanted to love it--I really did--but the flavor and texture just weren't quite right, so I changed things around until it was exactly what I was looking for. 

This recipe has everything that a great banana bread should have: lots of flavor, perfect texture, and walnuts. Because great banana bread needs walnuts. It is also wheat, gluten, refined sugar, and dairy free! 😀

Other than being delicious and allergy-friendly, this recipe is beyond easy to make and actually pretty healthy for a dessert-type food. Score! 




Now for THE RECIPE!

Ingredients: 

5 ripe medium-sized bananas 
3 eggs
1/3 cup honey
1 cup of maple syrup 
1/2 tsp. of salt
2 tsp. of baking soda 
1 tsp. of cinnamon 
1 tbsp. of vanilla extract 
3 tbsp. of hemp seeds (optional, but they add some super-healthy nutrients, protein, and Omega-3's without affecting the taste or texture of the bread)
4 cups of rolled oats (make sure to use gluten free if that is a concern!)
1/4-1/2 cup of chopped walnuts, or as much as you like to sprinkle on top of your bread

Directions: 

Add all of the ingredients (other than rolled oats and walnuts) into a blender and blend until smooth. Then add the oats and blend again until most of the oats are chopped. (Trust me when I say that it works better this way--I added all of the ingredients at the same time on one of my first tries and it didn't didn't mix well.) 

Add the batter to a greased bundt pan (coconut oil works great for greasing) and top with chopped walnuts (those are obviously optional, but it tastes SO much better with them!) Bake at 350 degrees for 45-50 minutes, or until the center isn't gooey. 



I bake this bread in a bundt pan because 1.) it is big enough to hold a large amount of batter, and 2.) it looks beautiful. So beautiful that you might not want to eat it--but you should eat it. 😍 You can also use two loaf pans and it would work just as well, but you will want to start checking it after 35 minutes or so to make sure that it doesn't get over cooked. 

That's it! This stuff is delicious right out of the oven or cold the next day. I top mine with MELT Organic spread because it is a near-perfect (soy and dairy-free) butter substitute. Enjoy! 

How I Beat Shingles Naturally

How I Beat Shingles Naturally




When I started brainstorming post ideas to kick off this new blog, this is just about the last topic that I ever thought I'd write about, but here it is: SHINGLES. Yep, shingles. It is most commonly associated with the elderly, but apparently it can (and does!) happen to people of all ages as I now know firsthand. 🙄(insert eye-roll...)

Here is a little bit of (very simplified) information about shingles that came from my doctor: it all starts with the chicken pox. Most children are now vaccinated against it, but those of us who grew up attending chicken pox parties in the 90's are at risk now. Once you contract it, the chicken pox virus never fully goes away, but instead it lays dormant until you least suspect it and BAM. It comes back as shingles and screws you over. So what causes a shingles outbreak? No one knows for sure, but stress seems to be the biggest culprit. 

A couple of weeks ago I started feeling nasty. The first thing I noticed was a raging headache that wouldn't quit and extreme sensitivity to light. Then I became tired. Not just a little tired, but kick-your-butt tired, and a little nauseous. I figured that I was just feeling the effects of a teething baby who was boycotting sleep, so I took a nap and didn't think much of it. 

After about 3 days of feeling that way I noticed that I was becoming extra itchy and numb on my left side around my ribs. It started at my spine in the middle of my back and wrapped around to my sternum. I ignored it for a couple of days, but when it persisted I went to google to try to figure out what was happening. The possibilities were (of course) terrifying, but the most likely culprit was a pinched nerve in the ribs so I did the stretches that were recommended and made an appointment with my chiropractor. Then my husband came home from work and noticed me clawing at my skin and asked what was wrong, so I explained my symptoms. He immediately knew that it was shingles.

In my mind it made zero sense. I eat just about as healthfully as humanly possible (seriously--I'll share about that in a different post though.) I exercise. I didn't feel stressed (or at least I didn't until I heard the word shingles?!) As I envisioned my face and body erupting in giant painful boils for weeks and weeks, I panicked and jumped in the car to see the urgent care doctor that night. 

Even with my lack of the classic shingles rash, he confirmed the diagnosis based on all of the other symptoms and the location of the numbness, itching, burning and pain. He gave me a prescription for an anti-viral medication called Acyclovir, but after I explained my reservations he gave me the green light to wait and see what would happen rash-wise before taking it. 

This wasn't an easy decision for me because on one hand I wanted to give myself the best chance of kicking shingles' butt quickly, and I was told that taking the medicine right away was the best way to do that. I also have a nursing baby and he is susceptible to the chicken pox virus, which he might contract if he is exposed to shingles rash/blisters! On the other hand, I try to avoid prescription medications unless absolutely necessary, but especially when I am nursing and pregnant because they get passed through to the baby. I had to weigh the risks and benefits and decide which route would best protect my baby and myself, and I ultimately made the choice to go the natural route and forego the Acyclovir unless a rash started on my face or the symptoms became severe. 

**Before I go any further, I want to say that I am not a doctor and what worked for me may not work for everyone. I am sharing this in hopes of helping someone else who is looking for some natural relief from shingles symptoms, but please seek medical advice if necessary.**

So what is the best natural cure for shingles? That answer will differ from person to person, but this is what worked for me: 

First, I took steps to boost my immune system and reduce stress. For my immune system, I added vitamin C and elderberry to my normal supplement regimen. I chose a food-based vitamin C instead of ascorbic acid because it is more recognizable to the body, and in turn it is more easily absorbed. I already take vitamin B12 daily, but I have seen it recommend for shingles so I am mentioning that here as well. And for stress? I have 4 young kids, so to be honest I'm still working on that one 😉 but I have been trying to relax more, allow the house to be a little messier than usual, and get a little more sleep. 

Next, I turned to my essential oil supply for help. I don't believe that essential oils are the be-all end-all when it comes to health and wellness, but I do think that they serve a purpose in some situations. I started regularly diffusing my favorite kid-friendly immunity blend to help not only myself, but the rest of my family too. 

I also made myself a "shingles spray" to help with the pain, itching, burning, and redness. Out of everything that I did, this spray had the most drastic and obvious benefits. 












Shingles Spray Recipe: 

2 tablespoons of aloe gel
2 tablespoons of lavender hydrosol
2 tablespoons of chamomile hydrosol
2 tablespoons of helichrysum hydrosol
1 tablespoon of tamanu oil
5 drops each of Tea Tree and Sandalwood essential oil

Add the above ingredients to a small spray bottle and remember to SHAKE IT LIKE CRAZY before each use to evenly disperse the ingredients since oil and water don't mix. Spray it on the affected areas as often as needed for relief. 

I used those three hydrosols and the aloe gel as my base because they all have skin soothing and calming properties, and I added the tamanu oil because it has some pain relieving and anti-inflammatory benefits. I debated about the essential oils that I wanted to use in the spray, but ultimately I needed something that was child safe (because I have a nursing baby) but also effective, so I chose tea tree and sandalwood. The tea tree oil is cooling (which feels AMAZING) but more importantly it has anti-viral and antibacterial qualities. I chose sandalwood because of its anti-inflammatory and antiseptic qualities, and also because it has worked miracles on my sore throats in the past. Sandalwood is hands-down one of my favorite oils because of its versatility.

There are about a million different combinations that could be used successfully in a shingles spray, but this one worked for me. On three separate occasions I had the beginnings of a rash, and within hours of using this spray it was completely gone with only bruises left to show where I had been clawing at my skin hours before. Hallelujah! I can't say with 100% certainty that the spray is responsible for the rash's disappearance, but it sure didn't hurt! I dealt with the shingles virus for about 3 weeks and never had an actual rash! Even without the possible rash-healing benefits, this spray feels freaking amazing. I sprayed it anytime I felt like my skin was crawling or on fire or I couldn't stop itching and it provided immediate and lasting relief. 

The last thing that I did to help my shingles naturally was to take frequent detox baths. I usually do this once a week, but I have increased them to every other day because they are helping. I use a combo of Epsom salts, Himalayan pink salts, and bentonite clay and soak for about 45 minutes. There is nothing scientific about this process for me--I just throw in whatever amount looks good and hop in to enjoy it. 😉 If I had to guess, I would say that I probably use 3 cups of Epsom salt, 1/3 cup of bentonite clay, and 1/3 cup of Himalayan sea salt. I can't say for sure if this actually detoxifies the body, but it definitely provides relief for the shingles itching and burning so I'm a happy girl. ☺️

If you are currently fighting shingles I wish you a speedy healing because this stuff sucks! I hope that these tips help you like they helped me, but everyone is different and there is no shame in taking advantage of modern medicine if it is needed! 



***Affiliate disclosure: We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. I promise that I will only link to products that I personally use and love! ***

Waves of Grass

Waves of Grass




What is the meaning behind the name Waves of Grass?

When Jason and I lived in the city we would envision what a life in the country would look like for our family. We had the dream, but not the location. We considered so many places--North Carolina, Tennessee, Georgia, and even Scotland, but we never thought that our forever home would be in Colorado. Then we happened upon Elbert County in May of 2014 and we immediately knew that we were home. We were blown away by the beauty of the endless green rolling hills and quaint towns and farms. 

We were yearning for open spaces, fresh air, and a slower way of life, but our hopes and dreams didn't even come close to preparing us for this life. Country life has been an adjustment in many ways, but when we look out of our windows we see gently rolling hills, or "waves of grass," as far as the eye can see? We know that we are exactly where we are meant to be. 

Country Sunsets

Country Sunsets

Living in the country has presented its fair share of surprises for me, both good and bad. Some of the less pleasant surprises? The bugs are bigger (and weirder!) the winds are stronger, the winters are colder, and the mice are more plentiful (I'm making a mental note to share the story of the mouse invasion of 2016...)

HOWEVER, the good surprises overwhelmingly win. The summers are cooler, the people are friendlier, the farm animals are plentiful, it is peaceful and quiet, and the views are unbelievable!

We are perfectly situated here to have unobstructed views of the sunrises and sunsets and we have had some good ones! Here are a few of my favorites...








WELCOME!

WELCOME!

Welcome to my new little corner of the internet! I am imagining this blog as a place to share my adventures in parenting, farm-life, gardening, natural products and home remedies, allergy-friendly and MSPI safe recipes, and whatever else I think is interesting!

I am a 30-something wife and mom to 4 little kiddos ranging in age from 7 months to 6 1/2. In 2015 we packed up our little house in the Denver suburbs and bought a farm in rural Colorado. Up until that point I had never lived farther than 5 miles from my childhood home, so it was a big change.


A Little More About Me: 

  • I am a professional photographer, but 99% of the photos that I take are on my phone because my kids are young and the best moments pass quickly. 
  • I love to cook--especially whole-food and clean recipes. I have had 4 MSPI babies which served as the catalyst for our healthy food habits. 
  • I wish this wasn't true, but I am the least outdoorsy person you'll ever meet. However! I would rather pee in the woods than in a public restroom any day of the week. 😉 
  • I believe wholeheartedly in natural and holistic healing in many situations, but I also use and respect conventional medicine when it is needed. 
  • Amazon Prime, Costco, and naps are my BFF's. 😂
  • After a long day (or night) there is nothing more healing than a Colorado sunrise or sunset and we have an incredible view of both here on the farm. 
  • I am trying my hardest to learn the ropes of country living and I'm so excited to share my successes (as well as my failures) with you!

Speaking of our farm, I should be honest and tell you that its not actually a farm. It is a cute little house on some land in the country, but for now we don't have any crops or animals other than a few of our neighbor's horses that live here during the summer. We looked at a lot of houses before we saw this one, and one of our very favorite parts about this property was that it is a blank canvas. The house was fully updated and clean, but the rest of the property was primarily untouched. We are up on a little hill surrounded by gently rolling hills that look like waves of grass at sunrise and sunset.

We had huge plans for our little farm as soon as we moved in, but a few months after our move we found out that baby number four was on the way, so we put things on hold for a bit. Now that our little bonus baby is a little older we are gearing up to turn our "pretend farm" into the real thing. Our plans for this year include: chickens, a big vegetable garden, and a couple of dozen lavender plants. I also have about a billion ideas for the inside of the house (wainscoting, moldings, and built-ins as far as the eye can see isn't too much to ask, is it??) ;-) I'll update here on our progress as it happens!

Until then, here are a few photos of our little slice of heaven...